Filling systems for champagne and sparkling wine in glass bottles
Gentle filling of champagne and sparkling wine in glass bottles
Good to know
With our fillers for champagne and sparkling wine we can offer you a product-friendly, extremely durable filling system that meets the highest expectations.
Designed for multi-shift operation this system gives you high machine availability with flexible filling volumes of 0.2 to 1.5 liters at rates of up to 30,000 bottles per hour.
From glass bulk depalletizing via filling, labeling, packaging, and palletizing to the necessary inspection equipment, we can supply you with a complete line from a single source.
The heart of the filling system is the energy-efficient, low-consumption Innofill Glass DNRT bottler. Its tubular ring bowl permits optimum interior cleaning of the filler and ring bowl. The filling process is gentle to the product with a low oxygen pickup and minimum CO2 loss. Thanks to the Trinox process developed by KHS you profit from high-precision, automatic fill level correction which is essential when processing natural corks in particular.
The Innopro Getra ECO system is used for filtration and operates with a practical precoat candle filter. The bottles are packed and palletized by the intelligent, robotic Innopal PBN system. The tried-and-tested Innopack PPZ and Innopack Kisters WP packers ensure product-friendly packaging.
Well thought out
With this filling system you are not only assured quality and efficiency but also durability and reliability. Service lives of over 30 years, with machines running at full capacity, are not uncommon. The Trinox system also gives you maximum-precision fill levels. Thanks to the excellent combination of innovative process components you can also look forward to the greatest possible flexibility, with the modular design allowing the system to be expanded and converted and all format parts light and quick to change.
Convincing
- Tubular ring bowl for optimum interior cleaning of the filler/ring bowl
- Gentle bottling with a low oxygen pickup and minimum CO2 loss
- Closure system for natural and/or plastic corks
Sustainable
- Hygienic design criteria provide optimum hygiene conditions
- Designed to last with a maximum service life
- Minimum effort required for cleaning